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Why should the catering system choose the SaaS system?
SaaS system refers to a comprehensive system that puts servers, databases, and the cloud. All store transactions only need to be interconnected in the cloud through the Internet. Users only need to install a login program on the PC or enter the URL / scan via APP / enter URL WeChat QR code and other means to access the cloud, you can achieve functional application and management anytime, anywhere.
What are the differences between SaaS catering management system and traditional catering system?
Function comparison
The SaaS catering management system has the functions of ordering cash register online, store management, database resource sharing, etc .; and the traditional catering system has a huge commercial cost, which requires the waiter to order food, cashier to collect money, etc .; the chain store data also It cannot be shared, and it is inconvenient for the boss to manage the store. The SaaS catering management system has all the functions of catering O2O application scenarios, such as self-service ordering, online takeout, unmanned cash register, etc., which not only saves customers' dining time and costs, but also facilitates the management between stores and improves Store online and offline data is updated in real time.
Security comparison
The SaaS system database and program are placed in the cluster distributed cloud, and security can be guaranteed. The system can be accessed directly through the PC login program or through APP / input URL / scan WeChat QR code. The traditional system, also known as the C / S system, installs the database and programs on the local computer. If it is stolen, the system is damaged, or the computer is damaged, it is likely that the data will be completely or partially lost.
Scalability comparison
The SaaS system is developed by a software service provider. The user needs those functions. The software service provider can also develop the system. For example, the merchant needs the mobile phone cash register function to save labor costs. The software service provider can develop this function according to user needs. From this point of view, SaaS system has scalability and compatibility, which is not available in traditional catering systems. SaaS systems are easier to upgrade, update and maintain.
Comparison of marketing models
SaaS system can make data analysis of new dishes on the store, promotion activities, new customer discounts, membership management, customer flow, etc., log in the client or APP / enter URL, etc. can be adjusted anytime, anywhere; while the traditional marketing model Because of the difficulty of data collection, only a closed analysis of customers can be performed, which is relatively narrow, and the reference significance of these information analysis in the face of the rapidly changing market is limited.
In general, the SaaS system is the future development trend of the catering management system. Summarizing the above, the SaaS system not only improves efficiency and reduces costs in catering companies, but also in other industries. Without being defeated by competitors in the industry, it is possible to grasp customer consumption habits early and be invincible.